Papain Refine Powder

550.00 - 4500.00 INR/Kilograms

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Product Details:

Physical Form Powder
Heavy Metal (%) <0.005%
Assay 2000 TU/mg
Molecular Formula C9H14N2O3
Melting Point Decomposes
Water Solubility Soluble
Solid Content 95%
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Product Description

Papain Refine Powder Price And Quantity

Minimum Order Quantity 5 Kilograms
Price Range 550.00 - 4500.00 INR/Kilograms

Microbial Limits Total Plate Count NMT 1,000 cfu/g
Enzyme Activity 1200 TU/mg
Arsenic Content < 2 ppm
pH Stability 5.0 - 7.0
Packaging HDPE Drum/Bag with Double PE Liner
Loss on Drying 5%
Lead Content < 3 ppm

Papain Refine Powder Product Specifications

Purity >99%
Appearance Fine powder
Solubility Tests Easily soluble in water, partially soluble in ethanol
Other Names Papaya Protease, Papainase
Color Off-white to cream
Application Food industry (meat tenderizer), pharmaceuticals, cosmetics, brewing, textile industry
Melting Point Decomposes
Water Solubility Soluble
Solid Content 95%
Physical Form Powder
Heavy Metal (%) <0.005%
Smell Characteristic odor
Assay 2000 TU/mg
Shelf Life 24 Months
Molecular Formula C9H14N2O3
Vapor Density Not determined
Storage Store in a cool, dry place, sealed container, away from direct sunlight
Taste Slightly bitter
CAS No 9001-73-4
Type Enzyme preparation

Microbial Limits Total Plate Count NMT 1,000 cfu/g
Enzyme Activity 1200 TU/mg
Arsenic Content < 2 ppm
pH Stability 5.0 - 7.0
Packaging HDPE Drum/Bag with Double PE Liner
Loss on Drying 5%
Lead Content < 3 ppm

Papain Refine Powder Trade Information

Supply Ability 5000 Kilograms Per Week
Delivery Time 1 Week

Product Description

We are a well established manufacturer of Papain Refine Powder for our highly respected clients. It is obtained from the latex of papaya fruit called Carica papaya latex that is collected from the unripe matured papaya. It is procured by spry drying and latest filtration technology for getting quality refine papain that dissolves easily in water for providing a solution of high proteolytic activity. Papain Refine Powder (Papaya Powder) is applauded by our patrons in the form of increasing demands in the market.

Features:

Off White to light yellow colored amorphous powder of characteristics odor.
pH range: 4.8 -6.2
Stable temperature: 25- 60
Storage
Store product in a cool and dry place (2-8C).
Packing
25 Kg in fiber drum

Technical details

Minimum Order Quantity	25 Kilogram
Physical Appearance	Off white to light yellow colored amorphous powder
Pack Type	Fiber Drum
Pack Size	25 kg
pH	4.8-6.2
Stable Temperature	25 to 60 deg C

Outstanding Activity and Purity

Papain Refine Powder stands out for its high enzyme activity ( 1200 TU/mg) and exceptional purity (>99%), making it suitable for a variety of industrial applications. It efficiently breaks down proteins, offering advantages in the food industry as a meat tenderizer and in specialized pharmaceutical formulations. The powders fine physical form ensures easy solubility and quick integration into diverse processes.

Stringent Quality and Safety Standards

Our product is manufactured with rigorous attention to safety. It contains very low levels of lead (<3 ppm), arsenic (<2 ppm), and heavy metals (<0.005%), while maintaining a minimal loss on drying (5%) and microbial counts (1,000 cfu/g). Each batch is packaged in secure HDPE containers with double PE liners to maintain freshness and integrity during storage and transportation.

Versatile Industrial Applications

Papain Refine Powders unique properties make it valuable in multiple sectors. Besides food processing, it is utilized in brewing to improve clarity, in cosmetics for gentle exfoliation, in textiles for environmentally friendly fabric treatments, and in pharmaceuticals for digestive aids. Its robust stability and characteristic mild aroma ensure consistent performance across applications.

FAQs of Papain Refine Powder:

Q: How should Papain Refine Powder be stored to maintain its effectiveness?

A: Papain Refine Powder should be stored in a cool, dry place, in a sealed container away from direct sunlight, to preserve its enzyme activity and prevent moisture uptake. Proper storage maintains its efficacy for up to 24 months.

Q: What are the primary industrial applications of Papain Refine Powder?

A: This refined enzyme powder is commonly applied in the food industry as a meat tenderizer, as well as in pharmaceuticals, cosmetics, brewing, and textile processing owing to its strong proteolytic activity and safety profile.

Q: When is Papain Refine Powder typically added during food processing?

A: It is usually incorporated during the processing stage where protein breakdown is desired, such as marinating meat, brewing, or producing protein hydrolysates, ensuring optimal texture and product consistency.

Q: Where is your Papain Refine Powder sourced and manufactured?

A: Our Papain Refine Powder is expertly sourced and manufactured in India, following strict international quality and safety standards to cater to exporters, manufacturers, suppliers, and wholesalers globally.

Q: What process ensures the safety and purity of Papain Refine Powder?

A: The production process includes purification, controlled drying to limit moisture, and rigorous quality testing for heavy metals, microbial contamination, and assay potency, ensuring purity above 99% and compliance with international safety limits.

Q: How is Papain Refine Powder used in pharmaceutical formulations?

A: In pharmaceuticals, papain is incorporated as a digestive aid or anti-inflammatory agent, valued for its ability to break down complex proteins into easily digestible peptides, thereby supporting gastrointestinal function.

Q: What are the benefits of using Papain Refine Powder in industrial applications?

A: Using this powder delivers precise proteolytic action, enhances product quality (tenderness, clarity, texture), and offers a natural, safe alternative in formulations. Its broad pH stability and high solubility ensure easy handling and consistent results across various industries.

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Other Products in 'Papain Refine Powder' category

Papain Powder Price Range : 550.00 - 4500.00 INR/Kilograms Minimum Order Quantity : 5 Appearance : Fine powder Solubility Tests : Soluble in water and glycerol; insoluble in organic solvents Purity : 99% Structural Formula : Protein/Enzyme structure (specific: see protein databank) Water Solubility : Soluble Melting Point : unstable above 65C Application : Food processing, beverages clarification, pharmaceuticals, meat tenderizer, cosmetics Color : Offwhite to light yellow Other Names : Papaya Proteinase, Papaya Enzyme Shelf Life : 2 Years Molecular Formula : C9H14N2O3 (basic unit) Assay : 1000 USP U/mg Heavy Metal (%) : 0.002% Smell : Other, Slight, characteristic odour Physical Form : Powder Type : Other, Enzyme preparation CAS No : 9001734 Storage : Other, Cool, dry place; tightly sealed Taste : Other , Slightly bitter

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