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Bromelain Enzyme

Here we offer you Bromelain Enzyme, a proteolytic enzyme, which means it breaks down proteins. Pineapple juice and the pineapple stem contain it. Bromelain stimulates the production of chemicals that help the body fight pain and edema. This also contains compounds that appear to decrease blood clotting and interfere with tumor cells. Bromelain Enzyme is currently available in a few ranges such as Bromelain Food Enzyme, and Bromelain Pineapple Enzyme. It is also thought to promote digestion, boost heart health, and protect against some types of cancer. This product is very effective as well as economical and safe to use.

 

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Bromelain Food Enzyme

  • Appearance:Light yellow or off-white powder
  • Grade:Food grade
  • Melting Point:Not applicable (enzyme denatures at high temperatures)
  • Smell:Other, Faint fruit-like odor
  • Solubility:Soluble in water
  • Storage:Other, Store in a cool dry place at temperatures below 25C
  • Structural Formula:Protein structure with multiple polypeptide chains
  • Taste:Other, Slightly bitter
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Bromelain Pineapple Enzyme

  • Appearance:Off-white to light yellow powder
  • Grade:Food grade Pharmaceutical grade
  • Ingredients:Bromelain enzyme derived from pineapple stems and fruit
  • Molecular Formula:Protein complex primarily including cysteine proteases
  • Physical Form:Powder or granules, Other
  • Smell:Characteristic pineapple aroma, Other
  • Storage:Other, Store in a cool dry place protected from light and moisture
  • Taste:Other, Slightly sweet
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